If the Crunch candy bar is your favorite, this is for you. This treat is quick and easy and is good for all get togethers. Or just for a snack. The cookie dough recipe is a basic recipe that is used for chocolate chip cookies. But it does work for all types of cookies. Put on your apron, get messy, and have some fun.

Ingredients for cookie dough:

3/4 cup of granulated sugar

3/4 cup of brown sugar (packed)

1 cup of of butter (melted)

1 teaspoon of vanilla extract

1 large egg

2 1/4 cups of all-purpose flour

1 teaspoon of baking soda

1/2 teaspoon of salt

1 cup of chopped Crunch bar toppings

Directions:

1. Preheat oven to 375°F
2. Mix sugars, butter, vanilla and egg in a large mixing bowl. Add in flour, baking soda, and salt. The dough will be stiff, once all mixed together.
3. Add Crunch bar toppings, stir in.
4. Bake 8 to 10 minutes or until light and golden brown.
5. Enjoy!